
Restaurant & Bar
We serve a hearty breakfast and you can enjoy your evening meal with us both served in our rustic farm-style dining area overlooking the gardens leading down to the Duzi River. Mlabalaba Restaurant The dining area is open for breakfasts from 06h30 to 09h00am Mondays to Fridays and from 08h00 to 10h00 on Sundays and Public Holidays. Breakfast consists of selected cereal, yoghurt, toast and preserves followed by a hot breakfast selection of bacon, eggs, sausage and tomato. Mlabalaba Restaurant is open to guests of Ascot Bush Lodge as well as outside patrons. We offer an a la carté menu for the convenience of our guests. A braai (barbeque) can also be arranged and enjoyed al fresco. PLEASE NOTE THAT WE ARE NOT A SELF CATERING VENUE. Our quirky African ‘shebeen’ style ReZone Bar is open daily for guests and their visitors.
ASCOT BUSH LODGE
MENU
Mains
Bush burger with chips
R75.00
Lamb curry with sambals
R95.00
Pasta Alfredo
R95.00
Grilled ½ Chicken peri or lemon & herb Served with chips & salad
R140
Deep fried calamari rings with chips & salad
R65
Grilled or battered Hake fillet with chips & salad
R95
T-bone 400g steak with seasonal veg & chips
R135
Ribs 400g, wings with chips
R145
Country lamb Pot
R135
Salads
French Salad
R45
Greek Salad
R45
Desert
Ice-cream & chocolate sauce
R35
Cheese cake
R50
Pizza
Margarita (Mozarella, parmesan & tomato)
R70
Chicken & Mushroom
R95
4 x cheese ( Mozzarella, parmesan, feta & cheddar)
R80
Hawaian (Bacon,pineapple & spring onion)
R80
Regina (Sausage, mushroom, spring onion)
R80
Mediterrean (Bacon, peppers, spring onion, feta & olives)
R95
